FiltaFry provides an on-site fryer management service which includes temperature calibration, oil micro-filtration and a thorough vacuum-based detail cleaning of each fryer, every visit. The cleaning and maintenance of commercial fryers can be a dangerous task for employees which can often result in serious burns, falls and other injuries. FiltaFry eliminates these risks by providing a quick, safe, clean and cost-effective service to maintain fryers without interrupting day to day operations.
FiltaFry provides an on-site fryer management service which includes temperature calibration, oil micro-filtration and a thorough vacuum-based detail cleaning of each fryer, every visit. The cleaning and maintenance of commercial fryers can be a dangerous task for employees which can often result in serious burns, falls and other injuries. FiltaFry eliminates these risks by providing a quick, safe, clean and cost-effective service to maintain fryers without interrupting day to day operations.

Filta Journey

Today Filta operates in over 13 countries around the world with more than 350 franchise owners

Over

13

Countries


More than

350

Franchise Owners


  • 1996FiltaFry Established

  • 1997First Franchise Owner

    Established in the United Kingdom (UK)
  • 1998First Master License

    Australia
  • 2002First Went to the US

  • 2013Benelux Master License

  • 2014Other Markets Entered

    Ireland, Poland, Portugal, Costa Rica
  • 2015UK Recruitment Milestone

    Reached 30 Franchises
  • 2015US Recruitment Milestone

    Reached 120 Franchises
  • 2017Floated on AIM FLTA

    Filta Lists on the London Stock Exchange
  • 2017Entered Canada

  • 2017Financial Milestone

    US network annualised revenue $40m
  • 2018Acquisition FiltaFry Deutschland

  • 2018Enters Austria